New York City Open Data Reports
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The purpose of New York State Department of Health Child and Adult Care Food Program is to ensure that nutritious and safely-prepared meals and snacks are available to children and...
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NYSOFA’s (New York State Office for the Aging) mission is to help older New Yorkers be as independent as possible for as long as possible through advocacy, development and delive...
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The Supplemental Nutrition Assistance Program (SNAP), the largest of the U.S Department of Agriculture’s (USDA’s) domestic food assistance programs, provides benefits to eligib...
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Locations where NYC residents can drop off their food scraps to be composted. Please note that starting on March 20, 2020, DSNY suspended some services to limit person-to-person co...
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The State Liquor Authority (SLA) regulates the manufacture and sale of alcoholic beverages. The SLA maintains offices in New York City, Albany (which serves as the agency headquart...
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The Division of Food Safety and Inspection housed within New York State’s Department of Agriculture and Markets provides a vital service that is critical to maintaining the safet...
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SNAP is the largest program in the domestic hunger safety net. The Food and Nutrition Service works with State agencies, nutrition educators, and neighborhood and faith-based organ...
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On a monthly basis, the New York State Office of Temporary and Disability Assistance (OTDA) publishes Temporary and Disability Assistance Statistics, which contains data relating t...
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New York City drinking water is world-renowned for its quality. Each day, more than 1 billion gallons of fresh, clean water is delivered from large upstate reservoirs—some more t...